Grilled zucchini soup



2 zucchini

1 big onion

3 cloves of fresh garlic

Olive oil

¾ cup chicken broth

Salt and pepper

Step 1

Cut the zucchini in large pieces and grill them over a hot fire. Meanwhile cut the onion in big pieces and crush the fresh garlic.



Step 2

Place a cast iron pot over a medium fire. Pour some olive oil in the pot and simmer the onion and garlic.

Step 3:

Fry the onion until translucent. Then add the grilled zucchini and let it simmer for about 10 min.


Step 4:

Add the chicken broth and let it cook for another half hour above medium fire.


Step 5

Mix the soup and enjoy!


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